realexplodingcat: (Default)
explodingcat ([personal profile] realexplodingcat) wrote2008-01-22 12:09 am

Scent of the Day

One of my favorite cooking smells of all time must be the unique aroma that comes from dropping curry leaves in a frying pan of hot oil. The leaves come from (of course) the curry tree and are used in Indian and Sri Lankan cooking. While cooking a particular Sri Lankan dish recently, I also got dried red chili up my nose. That smells like burning.

[identity profile] redzshadow.livejournal.com 2008-01-22 02:08 pm (UTC)(link)
Anything with the word chili seems to be dangerous around you. ;)

[identity profile] briskpepper.livejournal.com 2008-01-22 05:26 pm (UTC)(link)
Yesterday's Scent of the Day was possibly the most horrid, face-burning thing i've experienced in a while.